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Angiotensin Converting Enzyme Inhibitor Related Products
Catalog No. Peptide Name Size Price M. W Purity Stock
P80016Pe1 Angiotensin Converting Enzyme Inhibitor 5mg USD 128 1101.3 > 98% In Stock Inquiry
P80016Pe1 Angiotensin Converting Enzyme Inhibitor 10mg USD 144 1101.3 > 98% In Stock Inquiry
P80016Pe1 Angiotensin Converting Enzyme Inhibitor 20mg USD 200 1101.3 > 98% In Stock Inquiry
P80016Pe1 Angiotensin Converting Enzyme Inhibitor 50mg USD 336 1101.3 > 98% In Stock Inquiry
P80016Pe1 Angiotensin Converting Enzyme Inhibitor 100mg USD 480 1101.3 > 98% 1-3 days Inquiry
P80016Pe1 Angiotensin Converting Enzyme Inhibitor 200mg USD 640 1101.3 > 98% 3-5 days Inquiry
P80016Pe1 Angiotensin Converting Enzyme Inhibitor 500mg USD 800 1101.3 > 98% 1-2 weeks Inquiry
P80016Pe1 Angiotensin Converting Enzyme Inhibitor 1000mg USD 1200 1101.3 > 98% 1-2 weeks Inquiry
Overview
Product Name: Angiotensin Converting Enzyme Inhibitor
Synonym:
Catalog No.:P80016Pe1
CAS No.:35115-60-7
Sequence(one-letter):Glp-WPRPQIPP
Sequence(three-letter):Glp-Trp-Pro-Arg-Pro-Gln-Ile-Pro-Pro
Molecular Formula:C53H76N14O12
Molecular Weight:1101.3
Purity:> 98%
Storage instructions:Stored at 2-8oC. Store under Desiccating conditions. The product can be stored for up to 12 months.
Description:
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After receiving:
The packaging of the product may have turned upside down during transportation, resulting in the natural compounds adhering to the neck or cap of the vial. take the vial out of its packaging and gently shake to let the compounds fall to the bottom of the vial. for liquid products, centrifuge at 200-500 RPM to gather the liquid at the bottom of the vial. try to avoid loss or contamination during handling.
Note:
1. It is recommended that the concentration of the stock solution be around 1-2 mg of peptide per ml of solution. This is dilute enough to minimize the potential precipitation of the peptides during storage, but concentrated enough to take relatively small volumes (< 100 µl) of aliquots for the assay, and therefore minimizing the effect of the solvents initially used for solubilization.

2. Stability of peptides have no uniform standards. The stability of each peptide depends on its sequence information. We suggest Lyophilized peptides should be stored at -20 °C. It is recommended that peptides containing methionine, cysteine, or tryptophan residues be stored in oxygen-free atmosphere to avoid oxidation.

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